Vinara

What wine to serve with Bluefin tuna tataki in a pepper and sesame crust?

Discover the appellations whose flavour profile best matches Bluefin tuna tataki in a pepper and sesame crust, based on wines analysed by the Vinara community.

Recommended wines

These appellations match this dish's flavour profile.

Check pairings with your own winesScan your bottles and discover the dishes that match your cellar.Try Vinara
Show moreShow less

Dish suggestion

Bluefin tuna tataki in a pepper and sesame crust

The meaty texture of the briefly seared tuna matches the body of the beverage, while the black pepper highlights the spicy nuances and aromatic power of the ensemble.

These 2 alternatives share a similar pairing profile.

Bluefin tuna tataki with mild spices and black sesame

The generous body and spicy nuances balance with the meaty texture of the fish, creating a refreshing contrast while respecting the intensity of the lightly toasted sesame flavors.

Bluefin tuna tataki with pink peppercorns and sesame

The liveliness and vibrant fruitiness balance the melting texture of the fish, while the pink peppercorns add a spicy touch that awakens the fine and delicate tannins of the profile.

All dishes

View all
Duck breast with candied figsRoast leg of lamb with rosemary jusGrilled sea bass with citrus-herb vinaigretteGrilled sea bream fillet, citrus sauce viergeRoasted goat cheese on toast with honey and walnutsBeef Daube with OlivesRoasted chicken with herbs and orangeGrilled lamb chops with rosemary potatoesPorcini Mushroom and Parmesan RisottoSlow-cooked beef stew with juniper berriesCreamy mushroom risotto with crispy baconRoasted lamb with herbs and potatoes