Recommended wines
These appellations match this dish's flavour profile.
Dish suggestion
Roast chicken with preserved lemon and thyme
Golden skin and lemony juices balance the wine's roundness and minerality; the herbaceous notes and tender meat harmonize with its moderate acidity and medium body.
These 3 alternatives share a similar pairing profile.
Roast chicken with preserved lemon and crispy potatoes
Simple expertise: the golden skin and lemon provide a salty and tangy touch that balances the richness of the dish, echoing the fruity notes and moderate body of the wine.
Roast chicken with preserved lemon and fondant potatoes
Crispy skin and lemony juices create a contrast with the wine's freshness; the tender meat and light fat highlight its fruitiness and acidity.
Roast chicken with preserved lemon and herbs
Golden meat and a light preserved lemon jus that enhances the wine's acidity; supple textures and light smoky notes that harmonize with the fruitiness and moderate body.