Recommended wines
These appellations match this dish's flavour profile.
Dish suggestion
Roast chicken with thyme and lemon
Simple roasted chicken with lemon and thyme brings gentle citrus and savory fat that mirror the wine's bright fruit and moderate acidity, letting the wine's light body and spice notes shine.
These 2 alternatives share a similar pairing profile.
Roast chicken with thyme pan juices and roasted root vegetables
Gentle roast and savory pan jus accentuate the wine's moderate acidity and fruit notes; caramelized vegetables add subtle sweetness and texture that mirror the wine's body and tannins.
Roast chicken with thyme, preserved lemon and reduced jus
Golden skin and lemony jus balance the wine's bright acidity and fruitiness; the tender meat and herbs enhance the minerality without weighing down the dish.
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