Recommended wines
These appellations match this dish's flavour profile.
Dish suggestion
Scallop, citrus, and arugula salad
Grilled scallops with citrus and arugula: bright acidity and citrus notes enhance the fruitiness and freshness of the wine, creating a contrast with the softness of the dish.
These 1 alternatives share a similar pairing profile.
Seared Scallops with Citrus Beurre Blanc and Chive Oil
Delicate scallops and a citrus butter sauce echo the wine’s bright acidity and fruity notes while the silky texture matches its medium body and low wood character.
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