Tasting notes
Acidity, Fruity · Brut
Food pairings
These dishes match this appellation's flavour profile.
- Top pickThin poached pear and cinnamon tartDessert
Juicy pears and warm spice highlight the fruitiness and freshness of the wine; controlled sweetness and a light texture avoid overpowering the balance.
- Roasted cod with potatoes and caramelized onions
Salty flavors and firm texture balance the lively acidity; the sweetness of the onion and the minerality of the potatoes enhance the fruit and the alcoholic lightness of the wine.
- Grilled Salmon Fillet with Citrus Salsa
Tender salmon fillets with a tangy, fruity citrus salsa enhance the wine's fresh acidity and fruitiness, while the light body and deep aromas create a harmonious balance.
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- Warm grilled fig, prosciutto, and arugula salad
Sweet-savory contrasts and herbaceous notes accentuate the wine's fruitiness; light acidity and medium body create balance without overpowering the aromatic delicacy.
- Chilled Melon and Feta Soup with Mint
Chilled melon and salty feta enhance the fruitiness and lively acidity of the wine; mint and a light saltiness provide a refreshing contrast to the medium body.
- Warm goat cheese crottin, light honey and walnuts on toasted bread
Creamy goat cheese and generous honey balance with the wine's bright acidity and fruity freshness; the melting texture complements the light body.
Storage potential between 1 and 10 years
Currently drink vintages 2016 to 2025
Serve between 6°C and 9°C
Common varieties
Pinot Noir
Pinot Noir is an iconic grape variety of Burgundy, France. It produces elegant and complex red wines with aromas of red fruits, undergrowth, and wet earth.
Chardonnay
Chardonnay is a noble white grape variety originating from Burgundy, France, but cultivated worldwide. It is known for producing rich and complex white wines, with flavors of tropical fruits, butter, vanilla, and hazelnut.
Pinot Meunier
Pinot Meunier is a grape variety mainly grown in the Champagne region of France. It is often used in blends to produce sparkling wines, bringing aromas of red fruits and refreshing acidity.